All Articles Posted By Lynnette Prigmore

CNM Graduate: Catherine Nash
Catherine Nash had all the trappings of success – a great job as an IT consultant, a big salary and a classy company car – but she’d never been so unhappy in her life. “I was working very long hours, travelling around the country, grabbing snacks and coffees at motorway service stations,” explains Catherine. “My diet was appalling, I felt very stressed – my health was plagued with bouts of irritable bowel syndrome and thrush.”
By Lynnette Prigmore

CNM Relief Team and Imran Khan Join to Aid Suffering in South Asia.
Following the disastrous earthquake that hit South Asia on the 8th October 2005, the CNM and its International Affairs Manager, Dr Nadeem Iqbal, have been working closely with its graduates and practitioners to aid the suffering of victims in Pakistan and Indian Kashmir.
By Lynnette Prigmore

CNM Graduate: Liadh Mulcahy-Fitzgerald
Graduates of the College of Naturopathic Medicine (CNM) are often asked by prospective CNM students and the general "interested" public what drew them to study Naturopathy and what it was like studying with the CNM. We asked CNM graduate, Liadh Mulcahy-Fitzgerald ND, Dip. Ac, MANP, who made it clear that these questions are easily answered...
By Lynnette Prigmore

CNM - New Course in Naturopathic Nutrition
A NEW REPORT shows that heath consumers in the UK are becoming increasingly disenchanted with Western Medicine and are turning to natural treatments.
By Lynnette Prigmore

The Naturopathic Way With The CNM
In this article learn more about the history of Naturopathy, the health benefits of seeing a Naturopath and where you can train for a career in Naturopathy.
By Lynnette Prigmore

CNM Health Tips - Managing Food Intolerance
In this day and age, it is very common for people to have food intolerances. Weak digestion, unbalanced bowel flora, hypersensitive immune function, stress and poor dietary habits can all play a role in contributing to the symptoms of intolerance. It is very common in clinical practice to see clients showing symptoms related to an inability to properly digest and assimilate certain types of food.
By Lynnette Prigmore

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